Program Type:
After SchoolAge Group:
ChildrenProgram Description
Description
In this class, young chefs will nosh on new tastes and ideas. Always beginning with a book as our guide, we will learn to follow recipes, measure and prepare ingredients, and create delicious dishes. We will nourish literacy and appetites as we develop kitchen skills and knowledge.
For children in grades 3-5. Parent or caregiver is responsible for checking ingredients used in classes for possible allergies. Parent or caregiver must remain in the Children's Library during programs. Registration is required and is separate for each class. Registration opens three weeks before each class date. Space is limited. Register in-person, online or by phone.
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with peanuts, tree nuts, soy, or other allergens.