Provence in the Spring with Chef Catherine

Program Type:

Special Event

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on April 1, 2026 @ 9:00am.

Description

After surviving a long winter, join Tastebuds as we travel to the Provencal region of France and indulge in bounty of spring's gifts that it has to offer.  We will explore the many traditional dishes enjoyed throughout the years by the region.